|Brunch Upon A Time||
Fluffy, warm and buttery, biscuits are a delicious savory treat that aren't given as much credit as (I think) they deserve. Whether eaten as a main dish, a side or a substitute for toast, biscuits are extremely versatile when it comes to brunch. See below for our favorite biscuits for any occasion.
Best main-course biscuits: Who needs pancakes when you can enjoy a biscuit brunch! These are some of the best uses of biscuits as a main course at brunch:
Best biscuits on-the-side: Whether a freebie instead of a bread basket, or a paid-for side dish, these are some of the most delicious biscuits that are worth a bite... or three:
Best biscuits as bread: Who doesn't love being surprised with a 'crispy on the outside, warm and fluffy on the inside' biscuit in place of regular old toast? Here are some of the best:
Brunch Upon A Time
Your guide to NYC's specialty brunch experiences... and more!